The chef has developed a cuisine that gives South Tyrol local dishes a Mediterranean twist. A fusion of culinary cultures. Mountain produce blends in with Mediterranean ones. A cuisine for an international crowd looking for a natural dishes, where ingredients are used in a traditional way in order to enhance their natural taste and flavor.
The region’s strong wine vocation can be found inside the castle’s dungeons. Inside the winery coziness and conviviality blend and scents and flavors give birth to some of life’s most treasured pleasures. A place where to taste an accurate selection of local wines and local produce with a Tuscan niche, the winery Ampeleia, a true Chianti corner in the heart of Bolzano.
Or call +39 0471 1800355
Castel Hörtenberg
Via Monte Tondo 4,
39100 Bolzano – Bozen (BZ) Italy